Meats Diabetics Can Eat
When it comes to meat, the key word is lean. Look for cuts that are low in saturated fat and high in protein, like turkey breast, chicken breast, or pork tenderloin. These guys are not only tasty, but they'll also help keep your blood sugar levels in check.
And don't even get me started on fish - it's like a superfood for diabetics! Fatty fish like salmon and tuna are packed with omega-3s that can help reduce inflammation and improve heart health.