What Countries Grow Artichokes

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Turkey grows around 40,000 tons, but they keep most of it for themselves. They eat artichokes with beans and olive oil, which is so delicious it should be illegal. And China? Yes, China grows artichokes now. Not a ton—maybe 20,000 tons—but they’re ramping up production like they do with everything else. Expect artichoke-flavored potato chips by 2030.

The lesson here is simple: any country with sun, water, and a little bit of madness can grow an artichoke. It’s a global conspiracy of people who enjoy stabbing their fingers for a small, delicious payoff. Go buy one, steam it, pull off the leaves, and dip it in garlic butter. You’re now part of a very weird, very international club.