What If You Don't Have Baking Soda

What If You Don't Have Baking Sodaにまつわる役立つ知識を詳しく紐解きます。

Let me save you from my own mistakes. Do not just leave out the baking soda. I tried that once with chocolate chip cookies. The result? Little flat discs of sadness that tasted like butter-salt pancakes. Not cute.

And whatever you do, don’t double the baking powder thinking it’ll work. That’s how you get weird, cavernous holes in your cake that taste like chalk. Trust me, your family will notice. (Mine did. They were too polite to say it, but I saw the side-eye.)

加藤 愛美

加藤 愛美

エンタメ専門ジャーナリスト

マーケティングと消費者心理のトレンドを分析し、現代のヒット商品の背景を読み解きます。